Panko crusted petrale sole with lime aioli served choice of Salad, French Fries or Garlic Fries (+1)
3 Tacos with Chilean Sea Bass, Mango, Red Cabbage, Cilantro, Lime juice and topped with Cilantro-lime Aioli
Tomato-based fish stew with Clams, Mussels, Scallops, Prawns & Blue Crab Meat served with a side of Garlic bread
14oz Braveheart Ribeye with demi glaze sauce, Garlic mashed potatoes & Seasonal Veggies
Pan Seared Chicken Breast, Demi Mushroom Madeira wine sauce, Mashed potatoes & Asparagus
Linguini Pasta with creamy housemade
Alfredo sauce served with a side of
Garlic bread
(Add Chicken 6, Salmon 10 or Prawns 8)
Jumbo cheese ravioli filled with a creamy 4-cheese blend of
Ricotta, Romano, Parmesan, Asiago & Pesto cream sauce served
with a side of Garlic Bread
(Add Chicken 6, Salmon 10 or Prawns 8)
Saffron-flavored rice cooked with Mussels, Clams, Prawns, Calamari, Roasted Bell Peppers and Green Peas.
Pan Seared Chilean Sea Bass topped with Buerre blanc sauce, Rustic Cherry Tomatoes & roasted Garlic resting on a bed of Sautéed Spinach
Salmon with Beurre blanc sauce, seasonal veggies & rice pilaf
12oz New York Steak topped with Chimichurri sauce & served with a side of Garlic Fries
Penne Pasta served with Prawns, Scallops, Salmon & creamy Marinara sauce served with a side of Garlic bread
Asparagus, Broccoli, Zucchini, Yellow
squash, Basil & Marinara sauce served
with a side of Garlic bread
(Add Chicken 6, Salmon 10 or Prawns 8)
At Polo’s Corner, hospitality is at the heart of everything we do. Our attentive staff is dedicated to ensuring that every aspect of your dining experience is nothing short of exceptional.
Poloscornerlivermore@gmail.com
925-292-1072
2002 Portola Avenue, Livermore, California 94551, United States
Copyright © 2024, Polo’s Corner. All Rights Reserved. Designed By: AJ Codegenius